Galantine……….
Well, most of you know how I feel about chicken. So when I read about this months challenge, I thought seriously of rillettes- something I knew I would love to eat. However, I realized I had only boned a chicken once, and I don’t think that was a very nice experience. Obviously, this was something I had to master, to overcome- like my fear of heights…. And I considered this to be a good excuse to by a new boning knife- the glorious boning…